Back to All Events

Rosé in May Wine Brunch

  • 518 Pershing Road Raleigh, North Carolina, 27608 United States (map)

FIRST COURSE

smoked salmon crostini, poached quail egg, avocado mousse, chive

Chateau de Berne 'Inspiration', Côtes de Provence, France

SECOND COURSE

ham + shallot biscuit, peach jalapeño jam

Tomaresca 'Calafuria, Rosé, Italy

THIRD COURSE

mixed greens, marinated grilled flank steak, roquefort, blood orange vinaigrette

Vik 'La Piu Belle', Rosé, Chile

FOURTH COURSE

vanilla pound cake, sparkling wine macerated strawberries, whipped cream

Bouvet, Brut Rosé Excellence

$59 per person + tax (includes gratuity)

LINK TO TICKETS

Earlier Event: May 11
Mother's Day Brunch